altura – noun, Italian.

achieving a great depth or height

 

 

Altura celebrates the Pacific Northwest’s natural bounty with the ingredient-driven principles of Italian cooking. We create a tasting menu inspired by seasonal ingredients gathered from farmers, foragers, our garden and the sea. 

 

 

 

During King County’s Phase Two reopening, our dining room is open for dinner Wednesday – Saturday to a limited number of reservations with social distancing measures in place.

 

 

 

We also offer a five-course Altura take home menu available for pickup Wednesday-Sunday at our sister restaurant, Carrello, located right across the street. 

 

 

 

To make a reservation or schedule an order for pick-up, visit https://www.exploretock.com/alturarestaurant/

 

 

 

 

 

 

CONTACT:

 

 

 

Dine-In: altura@alturarestaurant.com | 206.402.6749

 

 

 

Take-Home: info@carrellorestaurant.com | 206.257.5622

 

 

Best Fine Dining Restaurant

– Seattle Magazine (2017)

Best Chef: Pacific Northwest Semifinalist Nominee

– James Beard Foundation (2013, 2014, 2015)

Best New Restaurant Semifinalist Nominee

– James Beard Foundation (2012)

Restaurant of the Year

– Seattle Met Magazine (2012)

Best New Fine-Dining Restaurant

– Seattle Magazine (2013)